Uji Hikari Reserve Matcha (30g) op_vi_enabled allowing you to find the

allowing you to find the matcha that feels right for your daily ritual

okawari (お代わり) is a phrase commonly heard during a delicious meal — it means “seconds” or “refill”

each matcha is intentionally selected to stand apart

body: medium

and a natural sweetness that lingers

Uji Hikari Reserve Matcha (30g) op_vi_enabled allowing you to find theexperience the pinnacle of matcha with our Uji Hikari Reserve, sourced directly from a multi generational family farm in the renowned region of Uji, Kyoto. stone milled in small batches from handpicked leaves, this matcha is carefully tana shaded for at least 25 days, deepening its flavor complexity and smooth, velvety texture. the exceptionally rare Uji Hikari cultivar makes up less than 1% of all Japanese matcha, prized for its radiant green hue,