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balance and complexity
which helped preserve the freshness of the fruits
licorice and cigar box while the palate reflects your first sensory perceptions
stylistically and in the flavour profile
apricot and gooseberry followed by a dry and flinty mid palate dominated by a striking acidity
2018 Karlo Pinot Gris spaghetti Bolognese balance and complexityA very interesting dry Pinot Gris with 3 days of skin contact that brings structure and texture. The nose explodes with ripe yellow apple, apricot, orange blossom and flinty minerality. The texture is rich and the palate offers a complex evolution between lemon zest, yellow apple, ripe pear, jasmine tea and honeysuckle. The length is very impressive, and the wine offers a zippy acidity that allows many possibilities for interesting
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