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pepper and various toasted notes (hazelnut
strawberry jam and blackcurrant cheesecake
They nibbled at Empire biscuits and raspberry tartlets while dabbing their lips with apple lip balm
Caramelised fruit and nut medley
Celebrate the uniqueness each brings to the table while marveling in their shared sophistication
Cask No. 29.230 Islay pepper and various toasted notesCask No. 29. 230 The best Sunday roast Islay A dram to get the juices flowing with honey roast parsnips, charred pork belly and sage sausages with stuffing made from rosemary and sweet chestnuts. A distinctly aniseed note came through like liquorice sweets and fennel seeds coated in sugar that gave a deliciously sweet balance to the savoury overtones. The palate continued along a sweet path as muscovado sugar combined with treacle tart but with a