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Try also with blue cheeses such as Roquefort or Stilton
Picking decisions are made entirely on flavour
Serve chilled as an aperitif or with peach juice for the perfect Bellini
and good mid-palate weight
grapefruit and pineapple with a mineral aspect
Mabis Biscardo Rosapasso ROSE 2024 Melon De Bourgogne Try also with blue cheesesWinemaking The grapes are gently pressed, so the must extracted is pure free run juice and macerated on the skins for 10 hours to extract the colour.. The grapes undergo cryomaceration at a temperature of 5 6 C before the fermentation, in this way the primary aromas are extracted easier and more efficiently, directly from the internal part of the skin. Thanks to this process the main aromas obtained are well defined, delicate and fruity. The
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