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The soy sauce soup has a blend of kombu and pork broths while the extra-chewy wavy noodles made with Hokkaido whole-wheat have an excellent elasticity and mouthfeel
spices and bouillon are added until simmered to have a mellow
making and drinking matcha tea is a time of Japanese mindfulness
MIYABI series is owned by a globally known kitchenware brand Zwilling J
It is fermented by a traditional barrel brewing for a whole year without heat sterilizing
Kameda Katabutsu Salted Fried Rice Crackers Senbei 55g strainer The soy sauce soup hasKameda Katabutsu are a thick, deep fried crackers with a salted crisp taste. This Japanese senbei, or rice crackers, have a hard, crispy texture and a savoury and salty taste. Katabutsu crackers are made of glutinous rice and seasoned with konbu, soy sauce, salt and other spices. Details Contents: 55g Made in Japan