Guglielmi Le Monocultivar Ogliarola Mini Savory Homemade Mezzaluna Pasta (think half-moon

Homemade Mezzaluna Pasta (think half-moon ravioli) with creamy vodka sauce

it serves fresh

or Birthdays

you will be making the dough like Nonna

table vase

Guglielmi Le Monocultivar Ogliarola Mini Savory Homemade Mezzaluna Pasta (think half-moonYou will remember Monocultivar Ogliarola. 3. 38 oz In a Sample Size Crushed from 100% Ogliarola variety olives grown in Northen Puglia, Le Monocultivar Ogliarola is the extra virgin olive oil that does not go unnoticed. Obtained from olives harvested during the first weeks of October and cold extracted within two hours, the result is delightful and pleasant company, and olive oil with notes of fresh almond and jasmine scents. Noted for its refinement