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known for its exquisite flavor and texture
Steamed Rice etc
Daawat Ponni Boiled Rice is known for its rich aroma
caramel essence
Nutrient-Rich – Full of essential minerals and vitamins to promote overall health
ANJAPPAR SONA MASOORI 5 KG Cooking EssentialsFoodgrains/oil & masalasGeneral RiceHeritage RiceRice known for its exquisite flavorAnjappar Sona masoori is a medium grain rice variety. It is popular in the Indian states of Andhra Pradesh, Telangana, and Karnataka. Sona masoori rice is also known as bangaru theegalu, which translates to golden ivy in the local language. It has a distinct aroma and is light in weight. Sona Masoori is a medium grain, slender rice variety native to Andhra Pradesh, Telangana, and Karnataka. It is commonly used to make fluffy plain rice and sweet
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